Post Lite

Sorry I have no time to post about the Saturday drive Jim and I took. I'm too busy testing recipes that use canned beans (not green beans; I'm talking about pinto, navy, kidney, etc) or dried bean flour.

I just made strawberry/navy bean smoothies (they taste much better than you think they would)
and I'm going to make a green pea guacamole, a cream soup using bean flour as a thickener, a spicy bean cake, and assorted other strange things.

So no regular post today, or maybe even tomorrow because tomorrow night is when I have to present the bean recipes at a class.